Whole Angus Beef - Deposit
Whole Angus Beef - Deposit
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Deposit for 26/Nov/2025
Whatβs Included (approximate):
π 800 lbs of Premium Angus Beef hanging weight
π₯© 25% Steaks (Ribeye, T-Bone, Sirloin, Filet)
π 25% Roasts (Chuck, Rump, Brisket)
π 50% Ground Beef & Other Cuts (Stew Meat, Short Ribs)
Note: Based on hanging weight; expect around 30% loss during butchering.
Pricing
π₯ SALE β New Lower Price! π₯
β
$6.25/lb β Grain-Finished (Classic, rich beef flavor with superior marbling)
β
$7.25/lb β Grass-Finished (Lean, nutrient-rich beef)
π Please call or text Lance anytime at 435-760-6491 to
order by phone.
Simple Ordering Process:
πΉ Reserve Your Beef β Place the deposit
πΉ Fill out the online Cut Sheet
πΉ Dry-Aged for Flavor β Beef hangs for 21 days
πΉ Pickup/Delivery & Enjoy β Pay remaining balance
Grain-Finished vs. Grass-Finished
β Grain-Finished: 100% grass raised, then finished on grain.
β Grass-Finished: 100% grass fed for life; leaner & nutrient rich.
Pickup & Delivery Options
Pickup Locations:
π Saratoga Springs (Grain Finished)
π Smithfield, UT | Downey, ID (Grass Finished)
π Delivery Available along the Wasatch Front
Why Choose Our Beef?
For generations, our family has raised
premium Angus beef with:
β
Ethical Farming
β
Superior Flavor
β
USDA-Certified, Hormone-Free Beef
We believe in quality you can tasteβdirect from our farm to your freezer.
π Call or text Lance: 435-760-6491
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