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Whole Angus Beef - Deposit

Whole Angus Beef - Deposit

Regular price $950.00 USD
Regular price Sale price $950.00 USD
Sale Sold out
Shipping calculated at checkout.
Finish

Deposit for 26/Nov/2025


What’s Included (approximate):

πŸƒ 800 lbs of Premium Angus Beef hanging weight
πŸ₯© 25% Steaks (Ribeye, T-Bone, Sirloin, Filet)
πŸ– 25% Roasts (Chuck, Rump, Brisket)
πŸ” 50% Ground Beef & Other Cuts (Stew Meat, Short Ribs)

Note: Based on hanging weight; expect around 30% loss during butchering.


Pricing

πŸ”₯ SALE – New Lower Price! πŸ”₯

βœ… $6.25/lb – Grain-Finished (Classic, rich beef flavor with superior marbling)
βœ… $7.25/lb – Grass-Finished (Lean, nutrient-rich beef)
πŸ“ž Please call or text Lance anytime at 435-760-6491 to order by phone.


Simple Ordering Process:
πŸ”Ή Reserve Your Beef – Place the deposit
πŸ”Ή Fill out the online Cut Sheet
πŸ”Ή Dry-Aged for Flavor – Beef hangs for 21 days
πŸ”Ή Pickup/Delivery & Enjoy – Pay remaining balance


Grain-Finished vs. Grass-Finished

βœ” Grain-Finished: 100% grass raised, then finished on grain.
βœ” Grass-Finished: 100% grass fed for life; leaner & nutrient rich.


Pickup & Delivery Options

Pickup Locations:
πŸ“ Saratoga Springs (Grain Finished)
πŸ“ Smithfield, UT | Downey, ID (Grass Finished)
πŸš— Delivery Available along the Wasatch Front


Why Choose Our Beef?

For generations, our family has raised premium Angus beef with:
βœ… Ethical Farming
βœ… Superior Flavor
βœ… USDA-Certified, Hormone-Free Beef

We believe in quality you can tasteβ€”direct from our farm to your freezer.

πŸ“ž Call or text Lance: 435-760-6491

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