Beef Prices Are Rising — Here’s How to Stay Ahead of the Hike
Bad news first: beef prices are on the rise. 😕
Good news: burgers aren’t going to cost a fortune just yet. 😄
Great news: you can lock in today’s prices by buying in bulk directly from ranchers like us. 😎
At Hoggan Ranch, we sell some of the best beef you’ll find anywhere — and here’s why:
🥩 Why Our Beef Stands Out:
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✅ Grass-fed Angus cattle — finished your way: grain or grass
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✅ Bulk options to fit your family: quarter, half, or whole beef
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✅ Custom-cut to your preferences
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✅ Vacuum-sealed and freezer-ready, lasting 1–3 years
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✅ Direct-to-consumer pricing — skip the grocery store markup
💡 Beat the Price Hikes
While the grocery store shelves haven’t caught up yet, industry forecasts say prices will spike soon. By buying now, you’re saving money and stocking up with premium-quality meat you’ll feel proud to serve.
Order your quarter, half, or whole Angus beef today and stay ahead of the curve.
👉 Visit HogganRanch.com to reserve your share now.
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